The Hôtel de Crillon is 100 years old! (France)
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The Hôtel de Crillon is 100 years old! (France)
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Catégorie : Europe - France - Gastronomie
- Gastronomie
Ceci est un communiqué de presse sélectionné par notre comité éditorial et mis en ligne gratuitement le 25-06-2009
Join us in celebrating 100 years of History, Glamor and Gastronomy…
Two new menus are unveiled in our former ballroom, the present-day setting of our 2-Michelin-star gastronomic restaurant “Les Ambassadeurs”, where our chef Jean-François Piège has officiated for the last 5 years. Especially devised to celebrate the 100th birthday of our famous Palace, these menus will be available for 100 days, and not a day more!
Shock Menu (70 euros excluding drinks)
TV Tray (appetizers)
Creation of the day, paired food and wine
Coffee & Mignardises
Chic Menu (100 euros excluding drinks)
TV Tray (appetizers)
Starter
Main course
Cheese and dessert
Coffee
+ 1 glass of dry champagne or 1 glass of wine selected by our Head Sommelier
Offer available from 12.30 to 2 p.m., Tuesday to Friday
Booking recommended: +33 (0)1 44 71 16 16
The restaurant recently renamed the “Obé” will also be celebrating the centenary of the Hôtel de Crillon from 25 May 2009. Two new menus will be available:
Obé-Lunch Menu (39 euros excluding drinks)
Starter
Dish of the Day
Gourmet coffee
Offer available from 12.30 to 2 p.m., Monday to Friday
Obé-Faubourg Menu (49 euros excluding drinks)
Starter
Dish of the Day
Cheese or dessert
Coffee
Offer available every day of the week from midday to 2 p.m. and from 7.30 to 10 p.m.
Booking recommended: +33 (0)1 44 71 15 15
The Hôtel de Crillon Bar
To mark the 100th birthday of the Hôtel de Crillon, our imaginative Head Barman Philippe Olivier has created a new Cocktail: the “One Hundred”. This cocktail may be savored in the bar, in the Winter Garden, in the Galerie or on the Hôtel de Crillon Patio.
Bar Menu (29 euros excluding drinks)
Dish of the Day
Gourmet coffee
Offer available every day of the week from midday to 3 p.m.
Booking recommended: +33 (0)1 44 71 15 39
With decor designed by Sonia Rykiel, a visit to the Hôtel de Crillon Bar is essential for all enthusiasts of exceptional alcohols... A Premium Menu has been especially devised to offer an extensive choice of prestigious alcohols, as well as a “Hine Collection Hôtel de Crillon 1909-2009” limited edition, especially created for the Crillon centenary.
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