Experience A Gastronomic Journey of A Lifetime with Michelin Star Chef Marcello Fabbri at The St. Regis Bali Resort and The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali (Indonésie)
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Experience A Gastronomic Journey of A Lifetime with Michelin Star Chef Marcello Fabbri at The St. Regis Bali Resort and The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali (Indonésie)
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Catégorie : Asie Pacifique - Indonésie - Gastronomie
- Gastronomie
Ceci est un communiqué de presse sélectionné par notre comité éditorial et mis en ligne gratuitement le 21-01-2011
Marcello Fabbri first gained experience in the kitchen of his Aunt’s hotel in Rimini at the age of 9 and when he turned 13, the Italian resolved to make a career of his passion for cooking. Marcello has worked under world class chefs such as Gino Angelini, who is today accepted as the best Italian chef in Los Angeles, Gualtiero Marchesi in Sardinia and Mario Gamba in Munich.
Marcello has been with Weimar’s historic Hotel Elephant since 1993 in the capacity of head chef at the Anna Amalia Restaurant and has established the restaurant as the top gourmet restaurant in the eastern part of the German Federation and with his enduring excellence; he led the restaurant to win an award in the Michelin Guide in November 2010. With this award, Anna Amalia is, for the eight time in a row, the only restaurant there to possess the coveted star in a long time.
Some prominent guests who have dined on Marcello’s creations include the German Chancellor Schroder, Russian Federation President Putin and singer Jennifer Lopez.
The St. Regis Bali Resort.
Signature Beachfront Restaurant Kayuputi presents, for the second year running, an opulent and sumptuous a la carte menu on Saturday, 12 and Sunday, 13 February 2011, showcasing the defined creation of Michelin Star Chef, Marcello Fabbri together with the restaurant’s expert chefs.
Marcello will create an unforgettable dining experience as he invents a culinary extravaganza with his creative flair which extends from hand made lobster tortellini and lemon risotto with scallops Carpaccio and Karat oscetra caviar to an inspiring selection of main courses which include Tasmanian salmon gently poached in olive oil, slow braised local pigeon as well as grain fed Australian lamb loin bone-in, culminating in a decadent dessert of caramelized mango phyllo tart with pannacotta and peach-rosemary sorbet.
Guests can indulge in the Michelin Star Chef’s a la carte dishes or create for themselves a 3, 4 or 6 course set menu from the chef’s recommended a la carte dishes.
The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali.
Be part of an epicurean journey with Michelin Star Chef Marcello Fabbri, who skillfully unfolds, for the second time, his culinary masterpiece, beginning with a unique cooking class on Sunday, 20 February 2011 at Café Lagoon at 12.00pm, where guests will meet Marcello and get an insight into techniques of cooking, learn all about the intrinsic of ingredients and flavours, and savour the 7 varieties of pasta dishes once prepared.
Guests can also partake of a delightful private dinner with a 7-course truffles menu specially created and prepared by the Michelin Star Chef on both Sunday, 20 and Monday, 21 February. The night commences with cocktails at 6:30pm followed by dinner at Mayang Sari restaurant.
20 February
Cooking class
Rp. 850,000
20 & 21 February
7-course dinner
Rp. 850,000
Rp. 1,200,000 (with wine pairing)
Prices are per person and NOT INCLUSIVE of 21% Government Tax and Service Charge.
About St. Regis Hotels & Resorts
Combining timeless sophistication with modern luxury, the St. Regis brand is uncompromising in its commitment to excellence. Founded by John Jacob Astor with the landmark St. Regis Hotel, New York over a century ago, St. Regis is known for delivering an unrivalled dimension of luxury, bespoke service and refined elegance at the best addresses in the world. The brand plans to further its legacy globally and will unveil highly anticipated St. Regis properties in Atlanta-Buckhead, Baha Mar, The Bahamas, Bahía Beach, Puerto Rico, Bal Harbour and Deer Crest in North America, and in Buenos Aires, Costa Rica, Mexico City and Punta Mita in Latin America. In Asia, St. Regis has announced plans to open properties in Bali, Bangkok, Jakarta, Lhasa, Kuala Lumpur, Macao, Osaka and Tianjin. In the Middle East, St. Regis will expand in Cairo, Doha, Dubai, and Bahrain. Personalized service and amenities, enviable locations and luxuriously localized design are recognized worldwide as hallmarks of the St. Regis experience.
About The Luxury Collection
The Luxury Collection® is a selection of hotels and resorts offering unique, authentic experiences that evoke lasting, treasured memories. For the global explorer, The Luxury Collection offers a gateway to the world’s most exciting and desirable destinations. Each hotel and resort is a unique and cherished expression of its location; a portal to the destination’s indigenous charms and treasures. Magnificent décor, spectacular settings, impeccable service and the latest modern conveniences combine to provide a uniquely enriching experience. Today, The Luxury Collection is a glittering ensemble of more than 70 of the world’s finest hotels and resorts in more than 30 countries in bustling cities and spectacular destinations around the world. The Luxury Collection includes award-winning hotels that continuously exceed guest expectations by offering unparalleled service, style and class in some of the most desired destinations in the world. All of these hotels, many of them centuries old, are internationally recognized as being among the world’s finest.
About Starwood Hotels & Resorts Worldwide, Inc.
Starwood Hotels & Resorts Worldwide, Inc. is one of the leading hotel and leisure companies in the world with 1025 properties in 100 countries and territories with 145,000 employees at its owned and managed properties. Starwood Hotels is a fully integrated owner, operator and franchisor of hotels, resorts and residences with the following internationally renowned brands: St. Regis®, The Luxury Collection®, W®, Westin®, Le Méridien®, Sheraton®, Four Points® by Sheraton, and the recently launched Aloft®, and Element SM. Starwood Hotels also owns Starwood Vacation Ownership, Inc., one of the premier developers and operators of high quality vacation interval ownership resorts.
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