HOTEL METROPOLE MONTE-CARLO: THIS SUMMER, DISCOVER OUR SUNDECK BY BELVEDERE (Monaco)
The Hotel Metropole Monte-Carlo unveils its bar "Sundeck by Belvedere" open from Tuesday to Saturday on summer evenings until the end of September. |
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HOTEL METROPOLE MONTE-CARLO: THIS SUMMER, DISCOVER OUR SUNDECK BY BELVEDERE (Monaco)
The Hotel Metropole Monte-Carlo unveils its bar "Sundeck by Belvedere" open from Tuesday to Saturday on summer evenings until the end of September. |
Category: Europe - Monaco - Exclusive experiences
- What's new?
This is a press release selected by our editorial committee and published online for free on 2022-08-05
Filed by HOTEL METROPOLE MON
The Sundeck Belvedere will allow you to admire the terrace designed by Karl Lagerfeld, which, at nightfall, lights up and reveals a cozy and intimate decor.
The spectacular view of the swimming pool shows the hotel in a new way, when the lights twinkle and are reflected in its turquoise water. An exceptional parenthesis in the heart of Monte-Carlo to start a summer evening in style.
Since its creation, Belvedere Vodka has imagined extraordinary moments in life through its cocktails with surprising and extravagant aromas...
"Sundeck by Belvedere" will offer original cocktails, tinged with sunshine and colors, created by our head bartender, as well as some Belvedere exclusives.
Cocktail time
Euphoria
Discover the Euphoria cocktail, a refreshing iced tea with notes of grapefruit and basil, skilfully enhanced with Belvedere vodka for a summery and fruity blend.
Champagne old fashionned
Be tempted by Champagne Old Fashioned, this elegant, rich, complex and decadent cocktail, perfect to accompany you during your festive evenings.
Wabi sabi
For boosted spirits, the sweetness of the Wabi Sabi cocktail will seduce you: the surprising yuzu juice perfectly compliments the white chocolate liqueur, enhanced by wasabi. A must try!
The selection of our head bartender
Elderflower Sour, Tequila Sunset, Fresa Batida... as well as a choice of non-alcoholic cocktails.
...and more
For the occasion, Chef Christophe Cussac has created gourmet dishes celebrating the Mediterranean: barbajuans, Lebanese hummus or Iberico ham. Oysters and caviar will delight sea lovers.
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