The Ritz-Carlton, Charlotte Opens (United States)
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The Ritz-Carlton, Charlotte Opens (United States)
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Category: North America & West Indies / Carribean islands - United States - Industry economy
- Hotel opening
This is a press release selected by our editorial committee and published online for free on 2009-10-06
First LEED®-Built Ritz-Carlton Hotel and Wellness Center Welcomes Guests on October 1, 2009
The eco-conscious Ritz-Carlton, Charlotte, designed to achieve LEED® Gold certification and provide a slate of new conveniences for frequent travelers, opens today in the heart of Charlotte’s thriving uptown district. The sleekly contemporary, environmentally-friendly hotel features 146 technologically-advanced guest rooms, a 13,000 square-foot penthouse Wellness Center with Aqua Lounge and saline-treated swimming pool, a street-side BLT Steak restaurant, and more than 12,000 square-feet of meeting space utilizing recycled aluminum conference tables, on-property purified and bottled water, and green meetings as a standard. The Ritz-Carlton, Charlotte is the first Ritz-Carlton hotel in the Carolinas, the 73rd Ritz-Carlton property worldwide, and the first domestic new Ritz-Carlton hotel to be unveiled in 2009.
HIGHLIGHTS OF THE RITZ-CARLTON, CHARLOTTE
Environmentally-Focused Operation and Design:
* A green roof vegetated with 18,000 plants insulating the building, slowing rain runoff and cooling the air through evaporation of water from leaves
* Select employee uniforms made of fabric derived from regenerated plastic bottles
* An in-house water purification and container system that will divert 73,000 plastic bottles from landfills, save more than 104 barrels of oil, eliminate nearly 49 tons of CO2 emissions and save almost 605,000,000 BTUs of electricity each year
* A state-of-the-art air transfer system which circulates outside air into guest rooms at 60 cubic-feet per minute
* A hotel Bike Valet, featuring 150 bicycle parking spaces, complimentary Trek Bikes for hotel guests to use, and bicycle maintenance and safety training for hotel staff
* Complimentary parking for Hybrid vehicles
* Complimentary weekday morning guest transportation via Hybrid vehicle
Frequent-Traveler Conveniences
* The Nook -- complimentary private offices for guests, offering computers, printers, office supplies, teleconferencing, wireless Internet, and copy/fax access
* Travel Lite, eliminating the hassle of having to pack toiletry essentials in TSA-approved plastic bags for airline carry-on purposes. With Travel Lite, hotel guests may pre-select from a menu of nominally-priced daily grooming essentials to be delivered to the room upon check-in
* Desktop-on-Demand, the technology version of Room Service. Guests may have printers, disks, phone chargers, surge protectors, cables, keyboards and office supplies delivered to their rooms, which are already pre-outfitted with business essentials and electronic jack-packs
* Guests who stay a minimum of four nights per month may enjoy Luggage-Less Travel, checking in their clothing and personal items and leaving them at the hotel at the end of each stay. Their items will be held for them until their next arrival or, for an optional added charge, their clothing can be cleaned and preferred personal toiletries replenished
The Wellness Center
* Aqua Lounge with saline-treated swimming pool and whirlpool, plus floor-to-ceiling windows and panoramic views of the Charlotte skyline
* Four treatment rooms with private shower, floor-to-ceiling windows, Tempur-Pedic® memory foam mattresses and all-organic products
* Specialties: Green Your Body Eco-Treatment, Lunch-Break Re-Nourish experience, Drift to Sleep for the sleep-deprived, Techno-Stress Relief for computer and PDA overuse, facials, massages, skin treatments
* Fitness Center, movement studio, yoga/Pilates classes
Dining
* BLT Steak, Chef Laurent Tourondel’s signature modern American steakhouse, offering prime cuts of beef and fresh fish, as well as a wide variety of tempting side dishes and classic American desserts. The 140-seat restaurant serves breakfast, lunch and dinner daily, and is accessible through both the hotel lobby and a separate entrance.
* The Lobby Lounge, offering sustainable organic cuisine; signature martinis, cocktails, wines, coffees and flavored iced teas; complimentary wireless Internet access; and boarding pass kiosk
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