Kowloon Shangri-La, Hong Kong's Café Kool presents The Art of Noodle Making by Chef Zhang (China)
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Kowloon Shangri-La, Hong Kong's Café Kool presents The Art of Noodle Making by Chef Zhang (China)
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Category: Asia Pacific - China - Gourmet restaurants
- Gourmet restaurants
This is a press release selected by our editorial committee and published online for free on 2009-06-22
Guest chef at Kowloon Shangri-La, Hong Kong’s Café Kool, Chef Amy Zhang from China World Hotel, Beijing, will put on a show demonstrating her expertise in noodle making at lunch and dinner buffets from 6 to 19 July 2009. Diners can see how the noodles “fly” to the wok after being shredded over her head or shoulder.
One of Beijing’s top noodle gurus with over 30 years of experience, Chef Zhang will dazzle guests with her outstanding noodle-making skills, preparing a medley of Beijing style noodles of superior taste and texture using fresh, everyday ingredients. Highly regarded for her art of la mian or noodle making, Chef Zhang has frequently received invitations from other Shangri-La hotels to appear as special guest chef. These invitations have taken her to Chicago, Taipei and Shanghai. At Kowloon Shangri-La, Hong Kong’s Café Kool, not only will Chef Zhang display her showmanship, but she will also share her fine noodle-making skills and new techniques with the restaurant chefs in order to bring the excellent tastes, finesse and elegance of authentic Chinese noodle cuisine to the Hong Kong culinary scene.
Among the highlights that Chef Zhang will present at Kowloon Shangri-La, Hong Kong are Knife-shaved Noodle, Spicy and Sour Noodle Soup, Dan Dan Noodle, Chilled Spicy Noodle, Egg and Tomato Noodle, and Minced Pork Paste Noodle.
The buffets are available at the following times and prices:
Lunch:
Monday to Friday
Noon–3 p.m. Adult: HK$228 Child: HK$198
Saturday
Noon–3 p.m. Adult: HK$258 Child: HK$228
Sunday and Public Holidays
Noon–3 p.m. Adult: HK$288 Child: HK$238
Dinner:
Monday to Thursday
6:30–9:30 p.m. Adult: HK$398 Child: HK$248
Friday, Sunday and Eve of Public Holidays
6–9:30 p.m. Adult: HK$428 Child: HK$278
Saturday
5:45–8:15 p.m. Adult: HK$428 Child: HK$278
8:45–11 p.m. Adult: HK$398 Child: HK$248
All prices are subject to a 10 per cent service charge.
Tempting buffets of authentic global cuisine with an emphasis on homestyle cooking are available at Café Kool, where guests can enjoy a warm and friendly ambience and contemporary decor. The cooking arenas feature shows of action-packed “drama” and offer guests a variety of freshly prepared and made-to-order cuisine. Café Kool opens daily from 6 a.m. to midnight and offers à la carte and specially prepared buffets for breakfast, lunch and dinner. For reservations, please call (852) 2733 8753.
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