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Published on Monday 05 June
Categories: Europe - United Kingdom - Gastronomy Yannick Alléno, one of the world's most Michelin-starred chefs, is excited to announce that Pavyllon London, his debut London restaurant in Mayfair, will... |
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Interview made by Vanessa Guerrier-Buisine
Published on Friday 02 June Categories: Europe - France - Meetings - Gastronomy - Interviews “In the dining room, a great deal of rigour is required, and the contact with the guest, the team spirit, the opportunity to share a moment of life with the... |
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Published on Wednesday 31 May
Categories: Middle East - United Arab Emirates - Gastronomy Anne-Sophie Pic, Paco Morales, Mehmet Gürs, Tetsuya Wakuda, Bo.Lan duo, and Dabiz Muñoz set to join Kerzner’s dynamic portfolio of Michelin-starred chefs... |
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Published on Monday 15 May
Categories: North America & West Indies / Carribean islands - United States - Gastronomy French Riviera-Inspired Restaurant and Bar will Bring the Authentic Flavors and Iconic Glamour of the Côte d'Azur to the Las Vegas Strip |
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News recommended by our desk
Published on Friday 31 March Categories: Europe - United Kingdom - Gastronomy Alex Dilling at Hotel Café Royal, le restaurant gastronomique de l'Hôtel Café Royal à Londres, a été récompensé de deux étoiles par le Guide Michelin 2023, six... |
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Published on Thursday 23 February
Categories: Asia Pacific - Thailand - Gastronomy Dutch chefs Jimmy Ophorst and Rick Dingen are setting new standards for sustainable fine dining on Phuket via MICHELIN-starred culinary skills. |
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Published on Monday 13 February
Categories: Europe - France - Gastronomy Served in Le Cinq’s magnificent dining room, the restaurant’s Signature Breakfast is an indulgent way to start the day |
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Published on Thursday 02 February
Categories: Europe - Monaco - Industry economy - Gastronomy - Renovation / Extension The new gastronomic restaurant « Les Ambassadeurs by Christophe Cussac » of the Hotel Metropole Monte-Carlo will open in spring 2023. |
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Published on Wednesday 21 December
Categories: Asia Pacific - Vietnam - Gastronomy HO CHI MINH CITY, Vietnam (Dec. 21, 2022) — ’Tis the season for foraging in the forests of Europe for truffles, but aficionados of the precious tuber in... |
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Published on Monday 21 November
Categories: Middle East - Saudi Arabia - Gastronomy Myazú Restaurant is a contemporary, culinary art experience, rooted in Japanese culture, and blended with the most sophisticated international influences... |
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