We publish here daily press releases about ultra-luxury and luxury hotels and gourmet restaurants. Good reading!
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Published on Thursday 07 July
Categories: Europe - United Kingdom - Industry economy - Renovation / Extension The Dorchester is one of the world’s most recognised and acclaimed hotels. |
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Published on Tuesday 28 June
Categories: Europe - United Kingdom - Industry economy - New brand / Affiliation Cycas Hospitality has signed a hotel management agreement to take over the management of the design-led Bankside Hotel - part of Marriott International’s... |
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Published on Monday 27 June
Categories: Europe - United Kingdom - Industry economy - Renovation / Extension Contemporary living in the heart of Mayfair |
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News recommended by our desk
Published on Friday 20 May Categories: Europe - United Kingdom - Industry economy - Hotel openings A contemporary launch for one of London’s most historic neighbourhoods |
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Published on Thursday 05 May
Categories: Europe - United Kingdom - Events - Rewards Cycas Hospitality’s People & Culture team won big at the British HR Awards 2022. |
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Published on Wednesday 27 April
Categories: Europe - United Kingdom - Suppliers Molton Brown is delighted to partner with Japanese beauty brand Sensai to deliver a new turndown collection for hotel guests which provides luxury skincare... |
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News recommended by our desk
Published on Tuesday 26 April Categories: Europe - United Kingdom - Industry economy - Hotel openings The company expects to add over 200 properties in EMEA across 2022 and 2023 |
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Published on Thursday 14 April
Categories: Europe - United Kingdom - Career - Appointments The Dorchester announces the appointment of Michael Kwan as executive pastry chef. |
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Published on Monday 11 April
Categories: Europe - United Kingdom - Career - Appointments Dorchester Collection’s Mayfair hotel, 45 Park Lane, has appointed Elliott Grover as executive chef, overseeing the culinary direction of the hotel including... |
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Published on Monday 04 April
Categories: Europe - United Kingdom - Events - What's new? From a special jubilee weekend to acclaimed celebrity chefs and social enterprise partnership |
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