Luxury Hospitality Daily News

Here you will find the latest news in the category North America & West Indies / Carribean islands

We publish here daily press releases about ultra-luxury and luxury hotels and gourmet restaurants. Good reading!
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Published on Thursday 25 April
Categories: North America & West Indies / Carribean islands - United States - Gastronomy
Desmond Lim brings a wealth of experience to his role as Executive Chef at Trump Soho New York.Chef Lim oversees the banquet and in-room dining operations for...
Published on Friday 19 April
Categories: North America & West Indies / Carribean islands - United States - Industry economy - Renovation / Extension
Founding Partners, Including Hershey's, Shake Shack And Sbe, Join Project Anchored By Arena To Be Developed In Conjunction With AEG
Published on Thursday 18 April
Categories: North America & West Indies / Carribean islands - United States - Events - Rewards
Hyatt Hotels Corporation (NYSE: H) honored the top owners and developers of its hotels at its global owners’ conference in Orlando, Fla. Hyatt’s Executive...
Published on Thursday 18 April
Categories: North America & West Indies / Carribean islands - United States - Career - Appointments
Company Names Stephanie Linnartz as Chief Marketing and Commercial Officer.
Published on Tuesday 16 April
Categories: North America & West Indies / Carribean islands - Dominican Republic - Events - Rewards
Meliá Hotels International (MHI) continues to include sustainability principles and responsible management in business operations and has now received...
Published on Tuesday 16 April
Categories: North America & West Indies / Carribean islands - United States - Industry economy - Figures / Studies
Rezidor, one of the most dynamic hotel companies worldwide and a member of the Carlson Rezidor Hotel Group, signed five new hotels with over 1,000 rooms and...
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Disclaimer: The views expressed in our press releases and published on our website and in newsletter are those of the authors and do not necessarily reflect the opinion of Journal des Palaces.

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