We publish here daily press releases about ultra-luxury and luxury hotels and gourmet restaurants. Good reading!
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Published on Monday 28 September
Categories: Europe - Spain - Industry economy - Hotel openings Also debuting: Spanish celebrity chef Dani Garcia’s newest restaurant concept, Dani, featuring a year-round outdoor terrace atop the luxury Hotel |
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News recommended by our desk
Published on Monday 28 September Categories: Europe - France - Events - What's new? - Ultimate Luxury Experiences - City life Mandarin Oriental, Paris reopened its doors to welcome back guests on 27 September 2020, following a temporary closure due to coronavirus-related restrictions. |
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Published on Friday 25 September
Categories: Europe - France - Industry economy - Hotel openings IHG Hotels & Resorts (one of the world’s leading hotel groups) launches their newest upscale brand voco in France with the opening of voco Paris Montparnasse,... |
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Published on Wednesday 23 September Categories: Europe - Belgium - Industry economy - Hotel openings Radisson Hotel Group is proud to announce the opening of the first Radisson Collection hotel in Belgium and Brussels, the heart of the European Union. |
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Published on Tuesday 22 September
Categories: Europe - Spain - Industry economy - Renovation / Extension Opening on September 25, 2020, the Banco Español de Crédito’s original main banking hall, reimagined as an energetic social space for the city, offers... |
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Published on Monday 21 September
Categories: Europe - Events - What's new? 20 years of blood, sweat, and focus |
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News recommended by our desk
Published on Friday 18 September Categories: Europe - Italy - Industry economy - New brand / Affiliation Overlooking the turquoise waters of the Ionian Sea, the famed Sicilian hotel will soon reopen as a Four Seasons experience |
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Published on Friday 18 September
Categories: Europe - Career - Appointments Dean Bannon Appointed Managing Director, Europe for The Leading Hotels of the World, Ltd. |
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Published on Thursday 17 September
Categories: Europe - Portugal - Gastronomy The fine-dining line between art and experience |
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