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Published on Monday 14 November
Categories: Asia Pacific - Thailand - Events - What's new? Meliá Chiang Mai, an urban hotel that opened in April, has unveiled its YHI spa with a menu replete with treatments for women, men and children such as... |
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Published on Monday 14 November
Categories: Asia Pacific - India - Industry economy - Hotel openings Indian Hotels Company (IHCL), India’s largest hospitality company, today announced its debut in Wayanad with the opening of Taj Wayanad Resort & Spa, Kerala. |
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Published on Tuesday 08 November
Categories: Asia Pacific - Vietnam - Events - What's new? - Ultimate Luxury Experiences - Upcoming events - Wine & Dine David Gallienne, the head chef and owner of Le Jardin des Plumes, a one-Michelin-star restaurant in France’s Normandy region, will host two exclusive dinners... |
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Published on Thursday 10 November
Categories: Asia Pacific - Japan - Industry economy - Hotel projects Tokyo Torch, a new landmark in Japan beckoning the World |
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Published on Thursday 10 November
Categories: Asia Pacific - Australia - Industry economy - Hotel projects Staying true to the bygone elegance of a grand estate, the new masterplan for Six Senses Burnham Beeches establishes a sustainable model for the future. |
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Published on Friday 04 November
Categories: Asia Pacific - Events - Calendar The Anam Mui Ne, Vietnam |
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Published on Tuesday 08 November
Categories: Asia Pacific - Vietnam - Industry economy - Sustainability Laguna Lang Co has restated its credentials as one of Vietnam’s most sustainable large-scale projects by retaining its EarthCheck “Gold Certification” for... |
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Published on Tuesday 08 November
Categories: Asia Pacific - India - Industry economy - Sustainability Indian Hotels Company (IHCL), India’s largest hospitality brand, in line with Paathya, the company’s ESG+ framework to drive its sustainability and social... |
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Published on Tuesday 08 November
Categories: Asia Pacific - China - Industry economy - Hotel projects Luxury hotel brand to lead a new development paradigm of Shenzhen hotel industry |
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Published on Wednesday 02 November
Categories: Asia Pacific - Vietnam - Industry economy - Sustainability What began as a spice garden in response to a shortage of vegetables during an ongoing COVID-19 lockdown has blossomed into a self-sustainable half-acre space... |
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