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Published on Monday 19 June
Categories: Worldwide - Industry economy - Sustainability Groupe Barrière’s Commitment To Sustainable Event Management, And The Achievements It Has Made In That Field Have Been Recognised With The Iso 20121... |
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Published on Tuesday 13 June Categories: Worldwide - Industry economy - Sustainability 119 Minor Hotels properties have been added to the new GHA Green Collection, recognising those whose sustainability efforts go above and beyond. |
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Published on Tuesday 13 June
Categories: Middle East - United Arab Emirates - Industry economy - Sustainability The 1 USD contribution initiative resulted in $140,000 to support sustainable projects, a 17.5% increase over the previous year |
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Published on Monday 12 June
Categories: Worldwide - Industry economy - Sustainability Since 2009, in more than 60 countries, the 580 member properties of Relais & Châteaux have been working together to raise awareness among their guests on the... |
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Published on Friday 09 June Categories: Europe - Industry economy - Sustainability Weeks before its 130thanniversary, Hurtigruten Norway unveiled plans for its first zero-emission ship. Initially announced in March 2022, under project name... |
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Published on Monday 29 May
Categories: Asia Pacific - Japan - Industry economy - Sustainability In the lead up to World Environment Day (June 5), one of Japan’s most-lauded home-grown brands is launching ‘Sustainable Tokyo’, a stay package that highlights... |
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Published on Monday 29 May
Categories: Asia Pacific - Industry economy - Sustainability To mark World Environment Day on June 5th, several hotels and resorts across Asia have launched initiatives to provide guests with a safer, cleaner and more... |
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Published on Wednesday 07 June Categories: Central and South America - Costa Rica - Industry economy - Sustainability Four Seasons Resort Costa Rica at Peninsula Papagayo has embarked on reducing its food waste footprint and has partnered with Winnow Solutions, an AI-based,... |
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IHG HOTELS & RESORTS PROVIDES COMMUNITY SOLAR OFFERING FOR HOTEL OWNERS IN COLLABORATION WITH AMPION |
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Published on Tuesday 30 May
Categories: Worldwide - Industry economy - Sustainability The aim to reduce food waste and offer more low carbon foods in the hospitality industry is set to be a key focus for the Sustainable Hospitality Alliance’s... |
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