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Interview made by Sonia Taourghi
Published on Friday 09 August Categories: Worldwide - Career - Career - Interviews In our series "People First", human resources leaders share insights on their recruitment and retention strategy. |
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News recommended by our desk
Published on Friday 09 August Categories: Asia Pacific - China - Career - Appointments Langham Hospitality Group (LHG) is delighted to welcome Jack Xiao as its new Senior Vice President - Operations, China. |
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News recommended by our desk
Published on Friday 09 August Categories: Asia Pacific - Japan - Career - Appointments Bringing more than three decades of global experience to enhance Four Seasons in Japan. |
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Interview made by Vanessa Guerrier-Buisine
Published on Thursday 08 August Categories: Africa Indian Ocean - Seychelles - Career - Career - Interviews In an interview dedicated to his global experience, the Frenchman guides us through advice and feedback, to make the most of every moment of his career. |
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Article by Guillaume Chollier
Published on Wednesday 07 August Categories: Africa Indian Ocean - Morocco - Career - Appointments Having already worked at the Amanjena several years ago, the former food & beverage director, then executive assistant manager, is now returning to the... |
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Published on Wednesday 07 August
Categories: Asia Pacific - India - Career - Rewards - Gastronomy - Career Young Chef Young Waiter and Young Mixologist India Finals were held at the iconic Taj Lands End Hotel in Mumbai. |
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Article by Vanessa Guerrier-Buisine
Published on Tuesday 06 August Categories: Middle East - United Arab Emirates - Career - Appointments New president brings casino and resort expertise to iconic Kerzner brand to fuel the group's ambitions in the integrated resort industry. |
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Published on Tuesday 06 August
Categories: Asia Pacific - Career - Appointments Nuell will build upon momentum from Marriott's strong performance over the last 12 months. |
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Published on Monday 05 August
Categories: North America & West Indies / Carribean islands - United States - Career - Appointments New leadership as restaurant expands dinner service to seven nights a week. |
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