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Interview made by Sylvie Leroy
Published on Sunday 22 September Categories: Europe - France - Meetings - Interviews Make your staff confident, efficient and proud to serve, that is the key to excellent service. |
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Interview made by Appolline Delhorme
Published on Wednesday 31 July Categories: Worldwide - Industry economy - Trends / Expert's advice - Tourism - Interviews Karen Goldberg, Managing Director, Hotels and Resorts, Virtuoso Ltd, shares Virtuoso’s criterias looking for unique hotels and resorts partners. |
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Interview made by Sylvie Leroy
Published on Wednesday 12 June Categories: Worldwide - Career - Career - Interviews "We provide an extensive range of opportunities for our staff, at all levels, to develop their passions and skills." |
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Interview made by Sylvie Leroy
Published on Monday 15 April Categories: Worldwide - Career - Career - Interviews "All of our training and development is based on key principles that allow each employee to immerse themselves in their development." |
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Interview made by Anne-Laure Hecquet
Published on Friday 15 March Categories: Worldwide - Career - Career - Interviews "No matter what job you have or what level you are in the organisation, we are all here to take care of our guests." |
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Interview made by Sylvie Leroy
Published on Tuesday 12 March Categories: Worldwide - Career - Career - Interviews Only one thing really matters: respect |
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Interview made by Anne-Laure Hecquet
Published on Wednesday 27 February Categories: Worldwide - Career - Career - Interviews "We create an environment where our colleagues can shine as an individual and succeed as part of a team." |
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Interview made by Sylvie Leroy
Published on Friday 22 February Categories: Europe - France - Career - Career - Interviews We need to focus on building bridges between different skills |
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Interview made by Anne-Laure Hecquet
Published on Wednesday 13 February Categories: Worldwide - Career - Career - Interviews "We create an immersive journey for new talent and here at Six Senses we call our team members – hosts." |
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Interview made by Anne-Laure Hecquet
Published on Tuesday 05 February Categories: Europe - United Kingdom - Meetings - Interviews “Working in hospitality and as a concierge is a passion rather than a job” |
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