Sought position:
Pastry chef de partie
Ref ID: No260285 Town: North Salem, New York
Country : United States
Contract type: Long term contract
Salary: Hourly
Experience: experienced
Job status: Employee
Job category: Kitchen / Pastry
Online since 2025/03/13
This job position is still available for the week of 2025-04-14

La Bastide By Andrea Calstier, is looking for...

Pastry chef de partie (M/F)

Join our Michelin-starred restaurant as a Pastry Chef de Partie and contribute your creativity and skill to our culinary team.

Responsibilities:

• Participate in the preparation of desserts

• Maintain a clean, organized, and efficient pastry kitchen, ensuring all food is prepared and presented to the highest quality.

• Collaborate with the head pastry chef and kitchen team to innovate and develop new dessert offerings.

• Ensure consistency in quality, flavor, and presentation with every dish.

• Assist with inventory management, ordering, and ensuring ingredients meet our high standards.

• Uphold all health and safety regulations in the kitchen.

Requirements:

• Proven experience as a Pastry Chef de Partie, ideally in a Michelin-star or fine-dining environment.

• Strong knowledge of pastry techniques, baking, and dessert presentation.

• Ability to work efficiently in a fast-paced, high-pressure environment.

• A passion for pastry arts and a desire to learn and grow in a prestigious culinary environment.

• Excellent communication and teamwork skills.

Why Join Us?

• Work in an internationally acclaimed Michelin-starred restaurant.

• Be part of a talented, innovative, and dynamic team.

• Room for professional growth and development.

If you’re ready to take your pastry skills to the next level and work in an award-winning restaurant, we want to hear from you!

ADVANTAGES

$20-$24/h - 45h/ week

Deux jours de repos consécutif par semaine

Dining Discount (20%)

OUR COMPANY OVERVIEW

La Bastide by Andrea Calstier is a fine dining Michelin Starred establishment located in North Salem, NY. Chef Andrea and his wife Elena, teamed up once again to open the food destination of their dream. A place where you can enjoy brunch, lunch, and dinner in their casual French Bistrot or treat yourself to a higher-end tailored experience in their beautiful fine-dining restaurant. If you are ready for a new and exciting adventure, join our team of motivated talents. We are looking for all positions so if you don't find anything that fits you in our job posts, shoot an email with your resume and position at: info@cenadou.com

We can't wait to meet you!

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